Strategies for enhancement in food production Multiple Choice Questions

Are you looking for Mcqs on Strategies for enhancement in food production? If Yes then you are at right place. Here you will find Strategies for enhancement in food production Mcq Questions and Answers, Trivia, Quiz, Interview MCQ & Strategies for enhancement in food production Current Affairs for Competitive Exams like Neet exams, around 30% to 40% of Neet questions are asked from given Strategies for enhancement in food production Mcqs. as you know Questions and Ansers on Strategies for enhancement in food production is very important for Neet Exam. In this Strategies for enhancement in food production MCQ section for Neet competition we are covering MCQS on Strategies for enhancement in food production

Question : How is sterilization of tissue culture medium done?

A. Autoclaving of a medium at 120°C for 15 minutes

B. Filtering the medium through a fine sieve

C. Mixing the medium with antifungal agents

D. Keeping the medium at –20°C



विज्ञापन

Question : What chemical induces polyploidy in plant cells?

A. 2, 4-dichloro phenoxy acetic acid

B. Rifampicin

C. Cytokine

D. Colchicine



विज्ञापन

Question : Birds like chicken that are grown for meat only are known as?

A. Hybrid

B. Broiler

C. Bird management

D. Bird culture



विज्ञापन

Question : Chemically, silk is?

A. Cellulose

B. Resin

C. Protein

D. Lipid



Question : Before placing an explant in culture, it must be disinfected. How is this done?

A. autoclaving

B. ultra-violet rays

C. Clorox or hypochlorite

D. X-rays



Question : How are introductions used?

A. a direct variety

B. a variety after selection

C. a parent of hybrid

D. All of these



Question : Where does 33% of India’s Gross Domestic Product come from?

A. Industry

B. Agriculture

C. Export

D. Small-scale cottage industries



Question : A transgenic improved variety of basmati rice

A. does not require chemical fertilizers and growth hormones

B. gives high yield and is rich in vitamin A

C. is completely resistant to all insect pests and diseases of paddy

D. gives high yield but has no characteristic aroma



Question : Pruning of plants promotes branching because the axillary buds become sensitized to what?

A. ethylene

B. gibberellin

C. cytokinin

D. indole acetic acid



Question : What are worker bees?

A. Fertile males

B. Fertile females

C. Sterile females

D. Sterile males



Question : Which is the most likely reason for the development of resistance against pesticides in insects damaging crops?

A. random mutations

B. genetic recombination

C. directed mutations

D. acquired heritable changes



Question : What varieties are Sonalika and Kalyan Sona?

A. wheat

B. rice

C. millet

D. tobacco



Question : Which of these is not used as a biopesticide?

A. Trichoderma harzianum

B. Nuclear Polyhedrosis Virus (NPV)

C. Xanthomonas campestris

D. Bacillus thuringiensis



Question : Which of the following statements about honey bees is correct?

A. Apis indica is the largest wild honey bee in India

B. Honey is predominantly sucrose and arabinose

C. Beewax is a waste product of honey bees

D. Communication in honey bees was discovered by Karl Von Frisch



Question : Recently, which of the following methods has been used to increase the productivity of super milk cows?

A. Artificial insemination by a pedigreed bull only

B. Superovulation of a high production cow only

C. Embryo transplantation only

D. A combination of superovulation, artificial insemination and embryo transplantation into a ‘carrier cow’ (surrogate mother)